Welcome to On The Menu!

Ann & Peter Haigh host On the Menu, an exciting weekly, one-hour program on the wide world of food, wine, travel & lifestyle.

A husband & wife duo, they interview chefs, restaurateurs, hoteliers, authors, winemakers, food producers, cookware and kitchen gadget makers and other culinary luminaries. They also discuss food trends, new products, where to go, how to get there and special events worth noting.
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On the Menu News

March 14, 2017
Barcelona Restaurant wins World's 50 Best One to Watch Award
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March 08, 2017
Martin Berasategui's Lasarte Restaurant wins 3rd Michelin Star
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March 01, 2017
Heston Blumenthal wins Diner's Club Lifetime Achievement Award at World's 50 Best Restaurant Awards
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February 21, 2017
Asia's 50 Best Jurors 'Spread the Wealth"
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February 16, 2017
Asia's 50 Best Restaurant Organizers name Lifetime Achievement Award Winner
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On the Menu Bookshelf

Lobster for Leos, Cookies for Capricorns: An Astrology Lover's Cookbook
by Sabra Ricci
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Bouchon
by Thomas Keller
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Visit Our Entire Bookshelf

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Listen to On The Menu now!

1) Audio Archives of Past Shows
2) Podcast

Check the OTM Audio Archives for the latest available programs.