Welcome to On The Menu!

Ann & Peter Haigh host On the Menu, an exciting weekly, one-hour program on the wide world of food, wine, travel & lifestyle.

A husband & wife duo, they interview chefs, restaurateurs, hoteliers, authors, winemakers, food producers, cookware and kitchen gadget makers and other culinary luminaries. They also discuss food trends, new products, where to go, how to get there and special events worth noting.
[Read More]

On the Menu News

March 07, 2010
Charleston Dining Rocks!
Read More
February 13, 2010
Dateline - London is for Lovers!!
Read More
February 07, 2010
Saints Rule, was there a Secret Ingredient?
Read More
January 21, 2010
Benedictine's 500th Birthday, We'll Drink to that!!
Read More
January 12, 2010
Quince Restaurant San Francisco-"In Residence" Program
Read More

On the Menu Bookshelf

The Soul of a New Cuisine: A Discovery of the Foods and Flavors of Africa
by Marcus Samuelsson, Gediyon Kifle, Desmond Tutu, and Heidi Sacko Walters
Click Here for More Info
Larousse Gastronomique: The World's Greatest Culinary Encyclopedia, Completely Revised and Updated
by Librairie Larousse
Click Here for More Info

Visit Our Entire Bookshelf

Search On the Menu


Listen to On The Menu now!

1) Audio Archives of Past Shows
2) Podcast

Check the OTM Audio Archives for the latest available programs.