Welcome to On The Menu!

Ann & Peter Haigh host On the Menu, an exciting weekly, one-hour program on the wide world of food, wine, travel & lifestyle.

A husband & wife duo, they interview chefs, restaurateurs, hoteliers, authors, winemakers, food producers, cookware and kitchen gadget makers and other culinary luminaries. They also discuss food trends, new products, where to go, how to get there and special events worth noting.
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On the Menu News

February 16, 2018
Pitsburgh captures 8 Semi-Finalist Spots in James Beard Awards
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February 06, 2018
50BestRestaurants Asia names Bee Satongun of Bangkok's Paste as Best Female Chef Asia
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January 26, 2018
Chef Nieves Barregan Mohacho's Savor brings New Spanish Style to London's Mayfair
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January 22, 2018
Grappa Nonino Announces 2018 Prize Winners
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January 19, 2018
Simon Rogan's new Roganic - the long story
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On the Menu Bookshelf

The Green & Black's Organic Ultimate Chocolate Recipes: The New Collection
by Micah Carr-Hill
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Folks, This Ain't Normal: A Farmer's Advice for Happier Hens, Healthier People, and a Better World
by Joel Salatin
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Listen to On The Menu now!

1) Audio Archives of Past Shows
2) Podcast

Check the OTM Audio Archives for the latest available programs.